Air Fryer Stuffed Mushrooms

I love the crunchy texture of the stuffing.  It is at the same time held together by the flax in water effectively.

No oil was used. Thanks to the air fryer. A delicious, healthy and beautiful appetizer for your next gatherimg .

Air Fryer Stuffed Mushrooms

8 oz cremini Mushrooms
1 tbsp ground flax
2 tbsp water
1/2 cup Panko breadcrumbs
1/2 cup almond flour
1/2 tsp Italian Seasoning
1 tsp salt
1/2 tsp garlic powder
pinch pepper
1/4 tsp baking powder
1 tbsp nutritional yeast


Preheat the air fryer at 360 degrees Fahrenheit and set the time for 13 minutes.

Remove stem from mushrooms caps. Chop the stems. Set aside.

Add flax to water and mix. Set aside.

Mix the rest of the dry ingredients in a bowl.

Add to this mixture, the flax in water and the chopped stems.

Spoon a heaping tablespoon or so of filling into the mushroom caps.

Place the stuffed mushrooms in the air fryer basket. Air fry at 360 Fahrenheit for 13 minutes.