Tofu Teriyaki

 

Easy peasy tofu teriyaki. One pan preparation yet so good. Add to your rice bowl or eat as is. 

Tofu Teriyaki

15 oz firm tofu drained and cut into cubes

Teriyaki sauce

6 tablespoons soy sauce

3 tablespoons syrup

1 teaspoon garlic, onion syrup 

1/2 teaspoon ginger powder 

1/2 teaspoon ground pepper 

1 tablespoon cornstarch in 2 tablespoons water. 

Mix soy sauce, syrup garlic onion and ginger in a saute pan and mix. Add the tofu and allow the sauce to boil and then add cornstarch water slurry. Allow the mixture to boil till tofu is covered with sauce.