Saturday, December 7, 2024

Vegan Pf Chang Inspired Tofu Lettuce Wrap






This was inspired by this site https://damndelicious.net/2014/05/30/pf-changs-chicken-lettuce-wraps/ which used chicken.  I substituted tofu for the chicken to make it vegan. I was happy. The sauce made it.  


Vegan Pf Chang Inspired Tofu Lettuce Wrap



INGREDIENTS

  • 16 oz firm tofu drained and shredded 
  • 2 cloves garlicminced
  • 1 oniondiced
  • 1/4 cup hoisin sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon freshly grated ginger
  • 1 tablespoon Srirachaoptional
  • 1 (8-ounce can) whole water chestnutsdrained and diced
  • 2 green onionsthinly sliced
  • Kosher salt and freshly ground black pepperto taste
  •  lettuce leaves 

INSTRUCTIONS


  • In a sauté pan, add the shredded tofu, garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha and cook at medium heat until onions become translucent and the tofu has absorbed the sauce   Add chopped water chestnuts and green onions and stir. Season with salt and pepper to taste. 
    To serve, spoon tablespoons of the mixture into center of lettuce leaf and roll if you like. 





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