"Truly this is the
Son of God", the centurion
said. What do you say?
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This is one of the Filipinos' favorite comfort food. The chicken is cooked in ginger, garlic and onions. Vegetables that are ... -
My slow cooker version of arroz caldo. Arroz Caldo is one of the favorite savory dishes that are served during merienda or snac... -
I love Indian dishes and have eaten them in restaurants and have cooked them myself. However, I still have a hankering for the chic... -
This is a beef stew that is green ethically or philosophically or however you put it. It uses leftover dill pickle juice from ... -
I do like the convenience of having barbecue sauce and a canned or bottled fruit handy in the pantry to prepare any dish including this e... -
This is the Mediterranean sister of the plant based version of the Filipino Menudo that I published in this blog many months ago. ... -
Rolly Blas is the one with the crew cut on the left. "Friends come and go, but with a precious few you should hold on. Work hard to br... -
The Filipinos have different types of noodles which are made either from rice, flour or mung beans. Rice sticks are called Panci... -
My Memories of St. James Academy " Memories are the threads that hold together the patchwork of friendship". Below ar...
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