Sunday, February 19, 2017

Four Ingredient Lemon Soy Sauce Pork Chop

Simple, easy and fast Sunday dinner.  Just four ingredients.

Four Ingredient Lemon Soy Sauce Pork Chop

  • 8 pieces pork chops
  • salt and pepper
  • 1 tbsp oil
  • Juice of 1 fresh lemon
  • 1/2 cup soy sauce

Add salt and pepper to both sides of the pork chops. Heat a pan to medium heat.  Add the oil.  Pan fry the pork chops on both sides till done. Remove from the pan and set aside. Leave the pan drippings on the pan.

Add the juice of the lemon and soy sauce to the pan, mixing with the brown bits in the pan.  Pour the sauce over pork chops.

You can also fry the vegetables like onions, carrots and asparagus in the pan drippings. Add some oil first.

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